Black Tea

The black tea process allows Camellia sinensis leaves to fully dry, oxidize and ultimately take on its own personality and substance into the tea that will eventually become your cup. As a result, Kilogram black teas develop a rich, malty flavor and full body when met with hot water.

Our version of the traditional English favorite features real bergamot oil, matched with a full-bodied Yunnan black tea to produce an intense floral citrus flavor with a smooth, lingering finish.

A sweet and malty organic China black tea in an amply sized pyramid bag to ensure that the flavors end up in the cup, not tossed out with the bag.